Welcome to Seven Stars Inn
Located in Phoenixville, PA, the Seven Stars Inn combines history with a fantastic dining experience. With a diverse menu featuring jumbo shrimp cocktail, Certified Prime Angus Filet Mignon, and more, it caters to a variety of tastes. Customers rave about the friendly staff, delicious food, and iconic atmosphere. While some mention missing menu items, the overall experience is described as phenomenal. If you're looking for a unique dining experience with top-notch dishes, Seven Stars Inn is the place to be.
-
263 Hoffecker Rd Phoenixville, PA 19460 Hotline: (610) 495-5205
Located in Phoenixville, PA, Seven Stars Inn is a treasured gem for those seeking a top-notch dining experience. This versatile establishment offers a blend of steakhouses, wine bars, and seafood delights, catering to a wide range of tastes.
With a wide array of utilities including reservation options, delivery, and takeout services, Seven Stars Inn ensures a seamless dining experience. The restaurant also boasts many vegetarian options, making it a great choice for all diners. The ambiance is described as moderate noise, dressy, and suitable for groups, kids, and dinner outings, making it a versatile choice for any occasion.
The menu at Seven Stars Inn is a culinary masterpiece, with starters like Jumbo Shrimp Cocktail and Lump Crabmeat Cocktail setting the stage for a truly delectable meal. House specialties like the Prime Rib, Certified Prime Angus Filet Mignon, and Surf and Turf showcase the kitchen's expertise and commitment to quality.
Customer reviews rave about the friendly staff, fabulous food, and iconic ambiance of Seven Stars Inn. While some critics mention minor issues, the overall consensus is overwhelmingly positive.
As a food reviewer, I highly recommend Seven Stars Inn for its exceptional cuisine, inviting ambiance, and impeccable service. It's a dining destination worth exploring for a memorable culinary experience.
We have been here many times over the years. Once again for us it was a fabulous evening. The staff is very friendly. The food is over the top fabulous. Our waiter tonight was one of the best we have ever had and his helpers were great. They worked as a team as there was a large party elsewhere in the restaurant but they kept us all happy. The bartender mixes an awesome array of drinks. The bisque was fab and the beef, pork and crab legs were delicious.
Update Review: The peach Melba was taken off the menu which was worth a star in itself.
Iconic Place. Food is fantastic. The ambience is based on history, and I love the fact that so many ghost stories are part of the dining experience. Service is phenomenal.
Was there two Sunday's ago. I have dined here at least a dozen times since 1977. Third owner since Pupek's owned it. I was here two years ago when the 2nd owner owned it. It was great. Had the over 20 OZ Lobster Tail and it was delicious as ever. My friends had the Prime Rib and the Seafood Combination. They both loved their entrees. Ambiance still wonderful inside. However I was disappointed that they no longer had the Snapper Soup they're known for. I think that was a definite mistake to take off the menu.
I'm struggling with this review. If I could give 3.5 stars I'd be happier with that. We made a reservation via Open Table. There were no issues. When we arrived we walked in and headed to the hostess. The ambiance was just off putting to me. Dim lighting and a bar right as you walk in with a sports game on the TV. It just did not go with the whole restaurant itself. Then there were staff gathered around the bar watching the game here and there. It was just off for me. We sat and waited to be seated since the other 2 guests go our party had not arrived. We opted to be seated about 5-7 min before their arrival. Our waitress was great. She get our drinks and appetizers. The food was so expensive. I was expecting it to be expensive but, almost $20 for a shrimp cocktail, $80 for 32-40oz prime rib, just shy of $100 for each of the lobster items on the menu. I know covid and all but part of me wondered if they were taking advantage of the whole covid thing and charging more than necessary. The food was good. My lobster 15oz tail from South Africa was cooked perfectly! I loved having a butter warmer while eating. The dessert was also good. The carrot cake was my favorite. I may return, but if things are still the same, I am good with not returning for a third time. I think Gordon Ramsey could help them.